Cabernet Sauvignon

The 2023 Cabernet Sauvignon was harvested in the Loke Koladovca vineyard in first half of October by hand selection of the grapes into 15 kg crates. The crushed grapes were gently pressed after a 15-day maceration. It was transferred to barrels, where it underwent deacidification and matured for 21 months in 50% new and 50% used 225 litre oak barrels. The CS Selection 2031 was bottled in July 2025 during the time of the waning gibbous moon.